keto german chocolate cake frosting recipe

Add a homemade or store bought caramel frosting mixed with chopped pecans and toasted. Reduce the coconut-pecan filling ingredients to the following amounts.

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This chocolate cake recipe is a true classic resulting in a moist crumb with deep chocolate flavor.

. Two-layer German Chocolate Cake. 12 cup butter 1 cup brown sugar 3 egg yolks 2 cups flaked coconut 1 cup chopped pecans a pinch of salt and 1. The frosting helped make the cake look like it was from scratch.

Bake the cake in two 9-inch round cake pans for about 27 to 30 minutes or until a toothpick comes out clean when inserted in the center of the cake. Frost each layer with chocolate hazelnut butter or my recipe for Healthy Nutella. I made this frosting for a Duncan Hines German Chocolate boxed cake mix instead of a homemade cake in order to save time and it was very good.

It is a simple recipe calling for ingredients you most likely have in your pantry and fridge including flour sugar cocoa powder baking. This Black Forest Cake is my version of the famous German chocolate cake aka Schwarzwälder Kirschtorte It has 4 chocolatey layers 1 lb of kirsch-infused cherries and a light whipped cream. Delicious frosting for a german chocolate cake.

It tastes about 100 times better than the stuff you buy in the plastic can at the grocery store. It is a stunning and decadent cake but its fairly simple to make with just 11 ingredients which is peanuts for a cake. I did not have margarine so I used butter instead and did need to add corn starch to thicken it up a little.

I made a boxed german chocolate cake mix to save time but used this recipe for. Frost with coconut cream or Vegan Chocolate Mousse and top with more shredded coconut. Chocolate Cake Flavors.

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